Long Doggers - Palm Bay Menu (Update 2025)

Rich & creamy, with applewood smoked bacon, white potatoes and tender clams. The WHITE one!

Thick-cut sweet onion rings, served with our zesty Banzai sauce

Hand-breaded and tossed in our zesty Banzai sauce, scallions, English cucumbers, crispy wontons and house-made pico de gallo.

Made with hardwood smoked Mahi. Served with crackers and crispy wontons, English cucumbers, carrots and celery, pickled jalapenos and hot pepper relish.

Poke Ahi Tuna tossed in a wasabi soy dressing, scallions, Haas avocado, diced English cucumbers, crispy wontons and toasted sesame seeds.

Served with marinara.

Served with warm New Belgium Ale cheddar sauce, topped with scallions

Seasoned house-fried kettle chips, smothered in New Belgium Ale cheddar sauce, applewood smoked bacon, shredded cheddar, scallions, house made pico de gallo and spicy ranch pinero.

Fresh fried, crisp seasoned boardwalk fries, smothered with New Belgian Ale cheddar sauce and brown gravy, topped with smoked brisket, herb roasted mushrooms and sliced scallions.

Flame grilled chicken breast over garden-fresh field greens, English cucumbers, grape tomatoes, red cabbage & carrots, red onion, shredded cheddar and a side of balsamic vinaigrette.

Flame grilled chicken breast over crisp Romaine, applewood smoked bacon, Haas avocado, chopped eggs, blue cheese crumbles, and grape tomatoes. Served with creamy honey lime dressing.

Flame grilled chicken breast over garden-fresh field greens, Haas avocado, grilled golden pineapple, glazed walnuts, and Caribbean mango salsa. Served with honey lime dressing.

Key lime peppered chicken breast over garden-fresh field greens and balsamic vinaigrette, house-made pico de gallo, elote street corn salsa, shredded cheddar, and crispy wontons. Served with avocado key lime drizzle.

Flame grilled chicken breast over crisp Romaine, classic Caesar dressing, shredded parmesan, and garlic-baked croutons.

Lightly dusted with a side of tangy cocktail sauce and a lemon wedge.

Large white-meat tenders with honey mustard.

Crispy fried with tangy cocktail sauce and a lemon wedge.

Hand-breaded, served with creamy tartar and a lemon wedge.

Choice of Two: Shrimp, Grouper, or Clam strips. Served with tangy cocktail, creamy tartar sauce and a lemon wedge

Natural, bone-in, unbreaded drummies and flappers. Served with celery, carrots and choice of blue cheese or ranch dressing. Add fries or any regular side for $. SAUCES: Volcano Habanero | Hot | Medium | Spicy Peach BBQ | Dry Rub Jerk | Thai...

Lightly breaded all-white meat chicken bites. Add fries or any regular side item for $.. SAUCES: Volcano Habanero | Hot | Medium | Spicy Peach BBQ | Dry Rub Jerk | Thai Chili | Mild | Garlic Parmesan | JC's Garlic Teriyaki | BBQ | Key Lime...

The original Long Dog with Mustard, Onion, Relish and Ketchup.

Topped with L.J's Killer Chili.

Heaped with tasty sauerkraut.

Topped with a roasted corn, cilantro and lime relish, pickled red onions, and tangy crumbled cotija cheese.

With LJs Killer Chili, applewood smoked bacon, shredded cheddar, diced red onion and pickled jalapenos.

Al's grandfather's favorite, with house-made slaw and LJ's Killer chili.

American cheese, sauteed onions, applewood smoked bacon and Thousand Island dressing.

On a toasted French roll with sauteed onions & peppers.

Citrus garlic Mojo pulled chicken over seasoned black beans and jasmine rice, drizzled with Costa Rican Lizano sauce, topped with house-made pico de gallo and spicy ranch pinero. Served with fried sweet plantains.

Wild-caught grilled filet served on a bed of black beans and jasmine rice, drizzled with Costa Rican Lizano sauce and topped with Caribbean mango salsa. Served with fried sweet plantains.

Ahi tuna, red onions, toasted sesame seeds and scallions tossed in Hawaiian Poke sauce over jasmine rice. Served with grilled golden pineapple, fried sweet plantains and teriyaki vegetables.

Hand-breaded fried shrimp tossed in zesty Banzai sauce, over seasoned black beans and jasmine rice. Topped with house-made pico de gallo, Costa Rican Lizano sauce and scallions. Served with fried sweet plantains

Citrus garlic Mojo pulled chicken, two soft flour tortillas, shredded cheddar, fresh lettuce & red cabbage blend and spicy ranch pinero. Served with house-made pico de gallo, seasoned black beans and jasmine rice.

Smoky chopped beef brisket stuffed in grilled flour tortillas with grilled corn elote salsa, fresh cilantro, pickled red onions, crumbled cotija cheese and a key lime avocado drizzle. Served with a side of jasmine rice and seasoned black beans.

Cilantro lime cauliflower rice and seasoned black beans with herb-roasted mushrooms, sauteed peppers & onions, guacamole and house-made pico de gallo.

Flame grilled chicken breast over fresh jasmine rice with a side of steamed broccoli, fruit garnish and sweet cornbread.

Two seasoned crush patties over fresh Jasmine rice smothered with brown gravy, sauteed onions, herb roasted mushrooms and grilled pineapple with a side of steamed broccoli and sweet cornbread.

Served over fluffy Jasmine rice with a side of teriyaki steamed vegetables, caramelized plantains and house-made Caribbean mango salsa. Upgrade your favorite item: Tacos or Tico Bowl Add .. Salad or Wrap Add .. Mahi Sandwich or Mango...

American cheese, applewood smoked bacon, shredded iceberg, tomato and red onion

Grilled golden pineapple, applewood smoked bacon, teriyaki, Swiss, shredded iceberg, tomato and red onion.

Sweet & smoky BBQ sauce, sauteed onions, cheddar, shredded iceberg and tomato.

Herb-roasted mushrooms, Swiss, shredded iceberg, tomato and red onion.

American cheese, shredded iceberg, tomato and red onion.

Single crush burger, applewood smoked bacon, cheddar, hard-fried egg, shredded iceberg, tomato and red onion on a gourmet pretzel bun.

A tasty, seasoned black bean patty made with green & red peppers served with shredded iceberg, tomato, red onion and Green Goddess dressing.

Smoky chopped beef brisket in spicy peach BBQ sauce over a single crush patty with melted cheddar, LDs famous slaw and red onion.

Wild-caught filet, shredded iceberg, tomato, red onion and Cajun Remoulade sauce.

Flame grilled chicken breast, applewood smoked bacon, cheddar, ranch, shredded iceberg, tomato and red onion.

Lightly breaded, with shredded iceberg, tomato, red onion and spicy Cajun Remoulade sauce.

Poke diced tuna in a creamy honey wasabi dressing tossed with diced cucumber in a spinach tortilla with shredded lettuce, carrots, purple cabbage, toasted cashews and sesame seeds. supports Womens Surfing!

Fried grouper with LDs house-made coleslaw, grilled golden pineapple, Swiss cheese and Thousand Island dressing in a flour tortilla.

Flame grilled chicken breast in a spinach tortilla with Romaine, classic Caesar dressing and shredded parmesan. Sub Mahi or Shrimp for . more. Sub Seasonal Catch for . more.

Fried tenders tossed with our wing sauce in a flour tortilla with Romaine, tomato, shredded cheddar, blue cheese crumbles and ranch dressing. Sub Grilled Chicken for . more

Crispy fried green chickpea falafel in a spinach tortilla with shredded iceberg, tomato, pickled red onions, dill pickle spear and Green Goddess dressing.

From the freezer box

Rich delicious chocolate cake layers filled with chocolate fudge and velvety caramel pudding, covered with more chocolatey fudge and creamy caramel ganache.

PEPSI, DIET PEPSI, MTN DEW, STARRY, DR. PEPPER, MUG ROOT BEER

Hatteras Red, Bud Light, Intracoastal (Seasonal), Kona (Seasonal), Mango Cart, Michelob Ultra, Motorworks (Seasonal)

Angry Orchard, Blue Moon, Bluepoint Toasted Lager, Channel Marker IPA, Hurricane Reef IPA, Islamorada Ale, Sandbar Sunday, Sailfish Sunrise IPA

Corona, Corona Light, Estrella Jalisco, Heineken, Stella Artois, Becks

LandShark, Mich Ultra, Yuengling

Bud Light, Budweiser, Coors Light, Miller Lite

Bud Light Seltzer, Cutwater Canned Cocktails (Mojito, Lime, Grapefruit)

Choose Long Doggers exclusive Hatteras Red Lager or other draft beer options!

Sterling Vineyards believes that their wines should express the true varietal character. They craft each wine with this in mind, choosing gentle techniques tailored to bring out the aromas and flavors that each Napa grape variety develops in the t...

Inspired by the scenic roads that wander through California's stunning wine country. Rafael Jofre crafts beautifully structured wines that express true varietal character. Wahine Wednesday for Canyon Road Wines, pm to Close!

Made fresh when ordered, served in a pint glass with fresh fruit. Choose red or white!

Pieces of Large white meat tenders with honey mustard.

pieces served with honey mustard.

pieces served with New Belgium Ale cheddar cheese.

Enough for sides!

Enough for sides!

Fried crisp and seasoned just right. Enough for sides!

Seasoned house-fried kettle chips, smothered in New Belgium Ale cheddar sauce, applewood smoked bacon, shredded cheddar, scallions, house-made pico de gallo and spicy ranch pinero.

Natural, bone-in, unbreaded drummies and flappers.

Lightly breaded all white chicken bites.

Mojo Pulled Chicken, Jasmine rice, black beans, pico de gallo, fried sweet plantains and Caesar salad.

Your choice of either mojo pulled chicken or pork with sweet plantains, black beans and jasmine rice. Served with Costa Rican Lizano sauce and mango salsa.

Cilantro lime cauliflower rice and black beans with herb roasted mushrooms, sauteed peppers and onions, guacamole and fresh pico. Add mojo chicken or pork $. more.

Your choice of either mojo pulled chicken or pork layered in soft flour tortillas with shredded cheddar, lettuce, cabbage and spicy Ranch Pinero sauce with fresh pico and mango salsa.

Crisp romaine and grilled chicken breasts with croutons, shredded parmesan and creamy Caesar on the side.

Field greens, English cucumbers, grape tomatoes, red cabbage, carrots, red onion, shredded cheddar and grilled chicken breasts.

Romaine, bacon, avocado, chopped egg, blue cheese crumbles, grape tomatoes and grilled chicken breast.

cut in half, pieces: Grilled Chicken, crisp romaine, shredded parmesan and creamy Caesar dressing then wrapped in a soft spinach tortilla.

cut in half, pieces: Grilled chicken with applewood bacon, cheddar, ranch, lettuce and sliced tomato.

cut in half, pieces: Poke diced tuna in a creamy honey wasabi dressing tossed with diced cucumber in a spinach tortilla with shredded lettuce, carrots, purple cabbage, toasted cashews and sesame seeds.

Served either unsliced or sliced in